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Now carrying Heaven's Door Bourbon Whiskey! Comprised of a unique blend of three different whiskeys, our double barrel finishing process utilizes hand-toasted, new American oak barrels for a secondary aging worthy of another year’s wait. Double Barrel’s higher proof balances perfectly with the complexity of its flavor and notes of caramel, oak, citrus, and spice.
Bet you didn’t know that apple butter could do this! RECIPEINGREDIENTSorange wedges for the glass1/2 cinnamon + 1 tablespoon sugar for the rim3 tablespoons apple butter2 ounces bourbonpinch of cinnamon4 to 6 ounces chilled ginger ale or ginger beerfresh figs for garnishDIRECTIONSRim your glass with a wedge of citrus. I like orange but lemon or lime work too! Stir together the cinnamon and sugar on a plate. Dip the rim in the cinnamon sugar.Fill a shaker glass with ice. Add the apple butter, bourbon and a pinch of cinnamon. Shake well for 30 seconds. Pour the mixture into the glass. Fill the glass with ginger ale or ginger beer and serve!