Butterscotch Cortoddy

Looking for the perfect winter drink? This Brown Derby original cocktail is sure to hit the spot! The Butterscotch Cortoddy is made with Kraken Black Coffee Rum, Ezra Brooks Bourbon, Horchata, Werther's Originals Candies, and Caramel for that perfect mix of sugar and spice!

Ingredients

10 Werther's Originals Candies, crushed
1/2 c. caramel
2 c. water
10 Werther's Originals Candies, whole
2 cinnamon sticks, plus more for garnish
1/3 c. lemon juice
2 oz. Kraken Black Coffee Rum
2 oz Ezra Brooks Bourbon
3 oz Horchata
Lemon slices, for garnish

Directions
Place crushed Werther's on a shallow plate, and caramel on a separate shallow plate. Dip rims first in caramel, and then in crushed Werther's.
In a small saucepan over medium heat, combine water, whole Werther's, and cinnamon sticks. Stir constantly until candies are fully melted. Turn off heat and stir in lemon juice and whiskey.
Ladle into mugs and serve.